Details: The Peabody Orlando is a custom-built Orlando hotel catering to the meetings and conventions industry nationwide. The hotel is a masterpiece of contemporary design and luxurious décor and furnishings. Since opening its doors in 1986, The Peabody Orlando has established itself as the Orlando convention hotel of choice for the nation's professional meeting planners. As one of only two Forbes Four-Star, AAA Four Diamond hotels in the entire city, The Peabody Orlando has won every major hotel industry award for excellence in all aspects of its operation and most importantly, for the outstanding achievements of its associates, collectively and individually.We invite you to come and be part of "Simply the Finest" hotel team in Central Florida. Qualified candidates, please submit an online application @ www.peabodyorlando.com/careersEOE M/F/D/VA Drug-Free and Tobacco-Free WorkplaceActs as relief manager for all restaurant outlets, bars and In Room dining. Directs and coordinates the food and beverage operations of the restaurants, bars and in-room dining to include food preparation and food/beverage service to maintain established operational standards and maximize profits for the hotel. Greets guests and monitors staff and guest interaction.Other Job Tasks:• Arranges for maintenance and/or repair of restaurant/kitchen/lounge equipment.• Makes hiring and retention decisions.• Assists the department heads in achieving budgeted profit objectives while maintaining desired standards of food quality, service, and cleanliness.• Works with managers, stewarding department, and supervisors to keep restaurant meeting health and sanitations standards.• Reviews weekly staffing to meet forecasted business.• Regularly reviews guest comment cards to evaluate guest satisfaction of all restaurants, bars and in-room dining. Recommends changes in operating procedures and marketing strategies as warranted.• Requisitions and receives products.• Provides recommendations on menu and wine selection.• Assists in monitoring department payroll closely including weekly/biweekly time sheets and submits daily tip reports to Payroll.• Assists in the annual budgeting process and with capital expenses, revenues, profitability and direct expenses.• Writes Profit and Loss commentary.
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